hi everyone welcome to our buffet at the beach kitchen live music
arrangement of fish eggs flying fish eggs salmon nigiri mango salmon fruit de marine
wow
it's so quick
such skill
so wow
oh man
he made that look way too easy
look at that octopus one
so this is eric the master who just made that and just like popped it out but we will be late
so you have to go back and make other stuff but we'll show you that as well thank you eric we
really appreciate it thank you and our favorite cantonese chef is still here doing his thing
that's good
actually a marinade that he was pouring in there i think it smells amazing
homemade this one is detox homemade and this one is mango juice
this is a wedding or some sort of party going on today
wow it is so blue out there
wow here we go with the chicken skewers oh flaming hot flaming flaming hot
oh wow is sticky delicious what marinade is on it
homemade sauce infused look at these giant prawns grilling away
the other ones that have already been grilled yeah look at them here we go this is how you toss them
masterchef thank you so much whoa whoa flame on flame on whoa look at that it's the thigh and
the drumstick but he's cut it so that they extra crispy chicken breast pieces or tenders
bit of a wedding going on
so the beautiful lady there to this handsome gentleman congratulations guys
thank you
a little live music and i suggest coming early because as soon as it's out everyone's queuing up
luckily i have a inside man on the job Riki
oh it's kimchi
very popular buffet the sushi and dim sum and i can see why
wow
he's using the chopsticks in the tempura batter chucking it in and mixing it in and look what it's
done to the tempura oh look at those pieces look at that that is simply amazing and they're done
crispy crispy tempura some of them are too big that's mine that's my piece
there we go the next lot oh and look at this he's actually laying it down on the crispy other
pieces so it's extra extra crispy double crispy double crispy that's a double crispy
here we go the magic mix oh man
there we go that's how you do it oh wow oh man
yeah every last drop of crispiness this is mine that's for the chef
it's the best bit oh i wish i was a chef now
and there we are tempura plating with a garlic butter and beautiful tempura pack stack
beautiful oh man
nothing quite like a beautiful girl on the beach
well we did it we getting our first urchin i don't know what Bryan is putting on my
plate it's something you collect off the rocks Riki go get some sushi yes lemon
it'll be good it'll be fine cream cheese make some figs fresh tomatoes because you know
you need things to look pretty those are capers bruh okay okay oh wow
roasted aubergine salad we'll take a piece of that Bryan
for sure oh get one of these tomato skewers here with some mozzarella deviled egg
let's go try this Riki that's how you are eating wow so what a feast pull up a chair
wow have you ever had a mango give it a try
go get more go get more
wow and could this location be any better no we got our own little bonus delivery of pork
oh man we are so lucky oh what happened
i don't think that's part of this buffet give it a go eat it eat it eat it oh man oh wow
yeah i don't know how they make things so soft chef Wu is a genius we love Chef Wu
crispy crackling gotta get out a little bit of the urchin i don't know i'm just gonna try and
put a little bit of tabasco in now that you've smushed it up smush it up and just drink it see
what happens i can't imagine what that tastes like um it tastes like water at the moment
obviously not enough if it came out must be a skill there you go
oh it's actually quite nice it tastes like the sea it's really sweet
ah sweet yeah not very very sweet let me try some i'm a little bit fishy scoop me out to piece
everything else is delicious though but at least i got to try it
oh the sushi is so good this sushi is amazing
i'll just put a pile of it on this plate i'm thinking do you think we can oh let's do that
thank you wow
they are so crispy garlic butter sauce oh man
oh wow
master skills
crispy and light and prawny oh wow i completely forgot about the dip
oh yeah um you didn't like these no no i said you wouldn't wait wait wait what what no wait what
can't hear can't hear they do seafood so well
are you just going to paste it who's watching oh that is such beautiful salmon oh my word
i know what i'm doing the rest of the afternoon we're just gonna sit and enjoy it
go fetch some more i'll see you guys i'm off to go get more sushi for Riki
Riki's favorite things a sushi plate
might not be Riki's birthday but it sure feels like it cheers everyone braised beef rib
look at that i'm not sure what this is maybe you have to put in a
bowl oh
the meats are fantastic unctuous absolutely i'm just gonna bite it and there's a wedding
going on congratulations happy couple oh wow congratulations other happy couple
i'm just gonna get some more beef and some calamari salad
and beef okay oh you gotta try the pudding now oh my word it's really good
well we think are mochi flats or balls but we're not 100 sure on that but we're both gonna try one
yeah for sure together we die together lift it Riki get it oh you're dropping it nicely done
oh wow that was so soft and gooey did you guys know that i know nothing what is that what is it
i'm gonna say it's like eating wallpaper paste that's gone hard
but there's a very distinct flavor about it but it's very gluey and it's weird i kind of like it
the sea behind you is just amazing
you just summoned someone oh man i'm just going to bite right into it
oh wow oh wow oh those look lovely oh wow
um wow that's great
look at her face
that doesn't feel like edible you know that slime you played with this kid it's exactly like that
not a Riki thing
very nice strawberry very very light
uh forgot to say uh it's 1500 per person for the seafood and dim sum buffet and all the starters
and pudding and the braised beef rib and the and all those extra
things and we didn't even eat half of it right so up in the north Grand Baie
near Pointe Aux Cannoniers right at the beach Ocean Villas and
it doesn't say but uh Beach Kitchen oh wow what a great buffet i'm so full i ate way too
much all the food was too good well everyone thanks for watching see you again next time
that's what we've been looking at all day