Another drive-through and today we're going to try 'GYUDON' and see what that's like.
Okay let's see what 'GYUDON' is.
This is the medium-sized beef bowl 'GYUDON'.
And you just got a lot of beef and some sauteed onions.
And then they give you this pack.
You have your napkin, chopsticks, toothpick, hot pepper,
And toothpick for later and the pickled ginger. The 'BENISHOUGA'. The red pickled ginger which is
quite common here for 'OKONMIYAKI' as well as other types of food.
So put that on. It kind of has a bit of a pickled flavor. A bit of a vinegar flavor. And the hot
'SHICHIMI' which is actually seven spices. Some of them are like cayenne type pepper.
And here it is.
This is good because it's a very standard lunch.
This is under 500 yen. A 500 yen coin. So a lot of times salaried workers, salarymen,
will have a one coin lunch and that means any kind of lunch you can get for
under 500 yen. So this would be one of those. And this was actually a small size and
a regular size and a medium size was only 830 Japanese yen, so that's quite cheap. Here it is.
Okay pretty good, pretty healthy.
Definitely a popular dish here in Japan.
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Also, let me know what kinds of food you want to see here in Japan. Thank you, goodbye.