When you visit Lampang, do you know where to eat?
At Thin Thai Coffee, you can't miss ordering this signature coffee - 'Thin Thai Coffee'.
which is like Latte, but a mix of Thai tea.
I recommend to you to order with this whole wheat bread.
And if you come in the morning, the signature dish here is, of course, 'Kraprao'.
Stir-fried chicken with Thai spicy basil.
This is one of my favorites.
We're now at 'Sai Oua Pao Tao Luang' Restaurant, so we're gonna have Lanna Style Breakfast.
Starting with this special spicy sausage which is a charcoal grilled Thai sausage.
And this one, Crispy pork skin.
We normally dip with this chilli paste called 'Nam Prik Num'
So, you can't miss having this.
The other signature dish is 'Lab Tao Luang'.
You can see the half of it is like fresh vegetables.
And this one, Thai Omelette, but stuffed with ant eggs.
Kang Hung-Le (Hung-Le Curry) which is a Northern style (food). A little spicy soup.
For today's dinner, we're at 'Ka Ni Nung', a famous restaurant in Lampang's downtown.
The name of the restaurant means 'Take It Easy'.
The first one is 'Mieng Pla Tubtim' or Fried Fish topped with a mix of spicy Thai herbs.
And, these 2 menus are very famous here.
This one, Fried Soft Shell Crab. They top it with Thai pepper, so a little spicy.
This one, Yellow Curry topped on Fried Shrimps.
This one, Salad called 'Ka Ki Nung Fish Salad'.
They fried this fish, Tubtim - local fish, and mix with a lot of vegetables and some dressings.
Here's the Rice Cracker Innovation here in Lampang.
Japan, Korea, UK, around the world.
If you buy in department store, it's 100 Baht.
But here, it's only 40 Baht.
Call now!
When you're in Rome, do as the Romans do.
When you're in Lampang, you have to try this local snack - 'Khao Tan' or Herbal Rice Crackers.
They have variety of flavours. And especially here at Khao Tan Thani,
they put watermelon juice in during the production process to make the taste really good.
'Krua Runway' literally means 'Runway Kitchen' because it is located near the airport.
The signature dishes here include this one.
I think this one is quite special. It's Fried River Prawns, but they top it with tamarind sauce.
So quite tasty, I think.
And this is the Green Cos. The vegetable is Green Cos. They stir-fried it with crispy pork.
This is the vegetable they use in Caesar salad.
And in Northern Thailand, they normally eat vegetables with chili paste. This one is made from fried pork.
Are you hungry?
Yes.
Yeah. Thank you for taking me here today.
I'm taking you to this place - 'Ocha Wattana', original place in Lampang.
Their specialty is this set menu.
It comes with seaweed soup.
Duck Pa-Low and Pork Pa-Low (Thai Herbal Stew).
There's also pork and Chinese Kale stir-fried in Oyster sauce.
OK.
Also, this is a very special menu. It's Shanghai Sausage.
Nom Nom time.
Before you leave this town, I would like you to show you this place.
It's a cafe in the downtown area.
Nice place with nice cake.
Maybe the last stop before you go to the airport. Just chill here.
Yeah. just kill the time before you depart.
I hope you enjoyed the trip. Stay tuned for the next episode.
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