butter - 220 g
brown sugar - 250 g
sugar - 100 g
miso paste - 2 tsp.
egg - 1 pc.
egg yolk - 1 pc.
wheat flour - 250 g
baking powder - 1 tsp.
chocolate drops - 200 g
bake 180 °C, 10 min
nutella - 250 g
egg - 1 pc.
salt - 1 pinch
wheat flour - 140 g
in the refrigerator for 1 hour
bake 170 ºC, 15 min
nutella
nuts
blueberry - 80 g
microwave for 1 minute
sugar - 90 g
butter - 75 g
salt - 1 pinch
wheat flour - 150 g
baking powder - 5 g
white chocolate - 80 g
bake 180 ºC, 15 min