AM
AM HELEN
AM HELEN KEANEY WE ARE GOING TO BE HANGING OUT
AND SHOPPING TOGETHER AN
FOR THE NEXT THREE HOURS
I GOT SO MUCH GOOD I GOT
STUFF, WE ARE GOING TO S
GO THROUGH A LOT OF GO T
GREAT THINGS FOR THE GRE
HOME I EVEN HAVE SOME
ELECTRONICS WE'RE GOING
TO START RATE HERE IN TO
THE KITCHEN . WHEN YOU
HAVE A SALAD YOU GOT TO
TOSS IT, CHOP IT, HOW DO
YOU DO THAT? WE GOT THE
URBAN TREND SMART CUT
SALAD, IT'S $16.95, BUT
HERE'S WHAT YOU ARE NOT
DOING YOU KNOW WE PUT
EVERYTHING IN YOUR SALAD
BOWL TAKE YOUR KNIFE AND
CUT IT UP IN THE BOULDER
DOUBLING THAT(...) COME
OUT HERE KELLY DIEDRING
IS OUR GUEST CHEESE MOM,
HOME SHAFT I DON'T LIKE
THE GIANT ONE PIECE OF
LETTUCE LEFT OUT. AND
THEN IT DOESN'T GET
DRESSING ON IT(...) DRE
THIS IS REALLY COOL ALSO
FOR THOSE OF US WHO WEAR
READING GLASSES, I FEEL
LIKE THIS IS LIKE ALMOST
LIKE REMEDIAL CUTTING .
>>GUEST: CUT BY NUMBER,
THIS PLATE RIGHT HERE WE
THREW EVERYTHING INTO TH
OUR SMART SALAD CHOPPER
THIS IS WHAT YOU GET IF
YOU DO FIND MINTS,
MINTS,--MINCE. YOU THROW
THE WHOLE INGREDIENTS TH
AND JUST LIKE A AND JUST
FINISHING THIS ONE HERE,
THIS ONE WE DID A FINE
CHOP YOU GET EVERYTHING
YOU NEED TO MAKE A SALAD
IN LITERALLY 60 SECONDS
AND THEN YOU TAKE IT AND
THIS IS WHAT IS SO COOL,
YOU FLIP IT OVER IT IS
ALL CHOPPED OR YOU YOU
CAN SEE THAT IS THE WAY
YOU LIKE IT CHOP RIGHT?
IT DEPENDS ON HOW YOU
LIKE IT CHOP YOU CAN
CUSTOMIZE IT TO, THERE C
IS OUR FINELY CHOPPED
BEAUTIFUL SALAD WHETHER
YOU MAKE INTO A TACO
SALAD, WHATEVER YOU WANT
TO DO YOU GET THE SALAD
BOWL TO . THAT MICHELLE
YOU START TO FINISH .
>>GUEST: I WANT TO SEE
HOW THE WHOLE THING WORKS
WORKS(...) YOU'RE
WORKS(...) YOU'RE GETTING EVERY PIECE THAT
YOU NEED, YOU ARE YOU NE
GETTING THE CUTTING BOAR
YOU NEED, YOU ARE YOU NE GETTING THE CUTTING BOARD
IT IS ACTUALLY THE IT
GREEN CUTTING BOARD YOU
GET THE GRIDLINES WHICH
IS THE MAGIC OF AND THE
SALAD BOWL YOU GET THE
SALAD BOWL EVERYTHING
COMES LIKE THIS IT COMES
STORES JUST LIKE THIS
OKAY WE WILL USE THIS ONE
ONE, AS OUR DISHWASHER
SAFE ABSOLUTELY YOU JUST
TAKE THIS, YOU CAN USE
THIS AS YOUR COLANDER.
YOU CAN SET THIS TO
DECIDE WE WILL USE IN DE
THE MINUTE TAKEN TO THE
SINK RENT EVERYTHING IN
HERE-- THEN LET'S DO A
COBB SALAD IF YOU WILL,
WILL,--RINSE. SO WE ALL
KNOW IT'S CHEAPER TO BUY
SORT OF THE WEDGES OF
LETTUCE AND RATHER THAN
THE BAG(...)
THE BAG(...) >>HOST: THEY LAST >>HOS
LONGER YOU CAN PUT THEM
IN YOUR DEBBIE MEYER
GREENBOXES WHICH WE HAVE
COMING UP .
>>GUEST: YOU CAN TAKE
YOUR SALAD POP IT RIGHT
INTO YOUR DEBBIE MEYER
GREENBOXES CAN ADD IN
PROTEIN WE OBVIOUSLY PRO
DONE THEY CAN WEATHER IS
SLICED HAM, TURKEY THAN
WHEN WE ARE ADDING IN
HARD-BOILED EGGS THESE
ARE HALVES OF TOMATOES
RATHER THAN INDIVIDUALLY
CHOPPING EVERYTHING, YOU
CAN TELL IN AT ONCE CAN
GREAT INDIVIDUALLY
GREAT INDIVIDUALLY CHOPPING ALL OF THIS
TAKES FOREVER REIGN? YOU
WOULD SLICED AVOCADO WOU
THAN THE TOMATO OF THE
EGG, BACON THERE AS OUR
WHOLE BLUE CHEESE,
HOWEVER YOU WANT TO DO
YOUR CHEST-- YOUR SALAD
YOU CAN DO CHEDDAR YOU C
CHEESE . YOU POP ON THE
CUTTING BOARD RIGHT ? CU
YOU FLIP OVER YOU JUST
TAKE YOUR KNIFE AND
FOLLOWED THE GRIDLINES.
>>HOST: IS NOT SECURE >
IN ANY WAY?
>>GUEST: YOU CAN HOLD >
IT WITH THE HANDLE. UR
HAND REST BELOW IT YOU
WILL NOT SLICED HER WILL
HAND, THIS IS EVEN FOR
FOLKS THAT ARE GETTING
THE TEENAGERS INTO
CUTTING, THEN YOU JUST C
GO THROUGH THESE
GRIDLINES, JUST LIKE I G
AM DOING AND YOU SLICE
YOUR SALAD AND YOU ARE
SLICING EVERY PIECE OF
YOUR SALAD AT THE SAME
TIME . RATHER THAN
CHOPPING MY TOMATO,
BACON, CHOPPING MY
LETTUCE, YOU FOLLOW LETT
THESE GRIDLINES IN NOW T
IF YOU LIKE A THICK
CHUNKY CHOP SALADS I CAN
LITERALLY STOP IT AT LIT
THIS POSITION YOU TAKE T
IT YOU GIVE IT A TURN IT
YOU CAN SEE THESE LITTLE
PETALS ALLOW YOU TO TURN
AS MUCH OR AS LITTLE AS
YOU LIKE . WHAT IT'S
DOING IT'S JUST TURNING
THE DESTINATION OF THE
INGREDIENTS ARE YOU ARE
GETTING A DIFFERENT GETT
SLICE EACH TIME. IF YOU
WANT TO DO LIKE YOU WANT
SAID, AND SLICE EVERY
GRIDLINES THAT IS HOW GR
YOU GET THE MINT SALAD
AND MAYBE 2 MIN .
>>HOST: YOU ARE NOT
SEPARATELY CHOPPING THE
BLUE CHEESE, SEPARATELY
CHOPPING THE AVOCADO .
>>GUEST: GIVE IT A
QUARTER TURN, 25°, 30°
TOTALLY UP TO YOU CAN
GRAB THE NEEDS THE
CUTTING BOARD YOUR HAND
IS NEVER IN ANY PERIL,
YOU DON'T HAVE TO GO
THROUGH ANY WHOLE-- THRO
EVERY SINGLE HOLE EVERY
THROUGH RIGHT ? I WOULD
USE A CHEF'S KNIFE .
THERE'S NO RULES HERE .
THIS IS URBAN TREND
X-DESIGN VERY SMARTLY .
SO THAT EVERYBODY GETS
THE CUSTOMIZE FACE
ANOTHER CHOICE THAT WE
GIVE IT ONE MORE TURN .
AND DO IT ONE MORE TIME
THEN I WILL FLIP OVER I
CAN POP RIGHT INTO MY
SALAD BOWL INSTEAD OF
INDIVIDUALLY CHOPPING
INDIVIDUALLY CHOPPING YOUR SALAD INGREDIENTS
YOU ARE CHOPPING
EVERYTHING AT THE EXACT
SAME TIME ALTOGETHER .
ISN'T THAT COOL?
>>HOST: SO COOL WE HAVE
FLEXPAY $8.48 TO GET FLE
HOME I WILL SAY, WHEN HO
YOU GO TO A RESTAURANT
AND LIMITS OF THE SALAD,
CHOP IT UP I WILL GO TO
A RESTAURANT JUST A REST
BECAUSE I KNOW THEY WILL
OFFER YOU[LAUGHTER]
OFFER YOU[LAUGHTER] CHOPPED SALAD WHEN THEY
HANDED THE WHOLE BIG
SALAD ALL AT ONCE, AT SA
THE DRESSING IT CALLS TH
ALL OVER THE PLACE GRID
>>HOST:
>>HOST:
>>GUEST:
>>GUEST: THERE'S MY SLICE SALAD IF I WANTED
TO ADD A DRESSING I CAN
ACTUALLY POP THAT BACK A
ON AND TOSSED IT . ISN'T
THAT GREAT? I REALLY THA
LIKE THIS YOU COULD DO A
SALAD IN LITERALLY 60 TO
90 SECONDS RATHER THAN
DOING EVERYTHING
DOING EVERYTHING INDIVIDUALLY AND THEN
TAKE THIS BOWL TO WORK
WITH YOU, AGGER DRESSING
POP IN YOUR DEBBIE MEYER
GREENBOXES HAVE A
PERFECTLY SLICE SALAD
EACH AND EVERY TIME .--
ADD YOUR DRESSING.
>>HOST:
>>HOST: I
>>HOST: I CANNOT TELL YOU HOW MANY TIMES, I
HAVE BOUGHT UP ALL IT HA
HAS KNIFE MARKS ON THE
BOTTOM OF THAT FOR ME
SLICING IN THE BOWL
BECAUSE I THOUGHT
SPECIFICALLY I WILL GET
THE SALAD BOWL, AND THEN
I'M ROOTING THE BOWL I'D
HAVE GONE THROUGH BOWLS
IF YOU DO A DIFFERENT
KIND OF BOWL YOU WILL GO
THROUGH YOUR KNIVES, THR
DULL YOUR KNIVES . I SEE
YOU'RE DOING A FRUIT
SALAD PRINT
SALAD PRINT >>GUEST: YOU'LL HAVE TO
DO YOUR TRADITIONAL
LETTUCE SALADS YOU CAN L
DO FRUIT SALAD AS WELL
IT'S REALLY GREAT FOR
THAT INSTEAD OF
INDIVIDUALLY SLICING
INDIVIDUALLY SLICING EVERYTHING YOU CAN SEE
THERE'S MY WHOLE KIWI
WEEDS BUT THIS CANNOT BE
GOT A QUARTER OF A
PINEAPPLE WE HAVE A PINE
WHOLE BANANA LET'S DO A
LITTLE FRESH MELON AND
SOME GRAPES, TOTALLY UP
TO YOU WHATEVER YOU WANT
TO POP INSIDE HERE LIKE
I SAID THERE IS NO RULES
ALL YOU NEED TO KNOW YOU
ARE GETTING EVERYTHING
INCLUDED YOU ARE GETTING
THE CUTTING BOARD IN THE
GRIDLINES THERE IS MY
GRIDLINES YOU CAN SEE MY
WHOLE FRUIT, I TAKE MY
CHEF'S KNIFE, A KNIFE
LARGE ENOUGH TO GO
THROUGH EVERYTHING AND
YOU DON'T HAVE TO GO YOU
INTO EVERY GROUP, YOU IN
CAN GO INTO EVERY THIRD
GROUP, FOURTH GROUP IS
TOTALLY UP TO YOU BUT TO
YOU SEE WHERE MY HAND IS
RESTING? I HANDED NOT IN
DANGER OF BEING CUT .
>>HOST: WHEN YOU BUY
THOSE PRECUT, PART OF IT
IT-- FRUIT GROUP-- IT--
FOURTH GROUOVE.
FOURTH GROUOVE.
>>HOST:
>>HOST: THERE ARE DIFFERENT STAGES OF
DEVELOPMENT [LAUGHTER]
DEVELOPMENT [LAUGHTER] NOT ALL OF THEM ARE
EDIBLE . THIS IS REALLY
COOL I THINK WHAT WHEN
YOU BRING THIS OUT-LIKE
THE HUSBAND WILL SHOWING
SHOWING-- WILL JUMP IN
AND OFFERED TO CUT THE
SALAD PRINT IS THIS A AS
SEEN ON TV ITEM?
>>GUEST: IT MADE THE
ROUNDS ON SOCIAL MEDIA
AND SOLD-OUT, IT WAS ON
SOCIAL MEDIA .
>>HOST: THIS IS REALLY
COOL .
COOL .
COOL . >>GUEST: EASY WAY TO DO
FRUIT SALAD IN THE
SUMMER, NOW YOU CAN GO
INTO YOUR BOWL LOOK AT
ALL OF THAT WAS CHOPPED,
NOT INDIVIDUALLY I
CHOPPED ALL AND UNDER,
LOOK AT THE CLOCK WE ARE
TALKING, 6090 SECONDS
WERE ATOP-- CHOPPED ALL
OF THAT SALAD PR.
>>HOST:
>>HOST: WE HAVE 1100 OF THESE LEFT, WE ARE AT
$8.48 WHICH BY THE WAY
ONE FLIGHT THAT IS WHAT
YOU WOULD PAY FOR A
PRE-CHOPPED BOWL OF PRE-
FRUIT BUT I WANT YOU TO
THINK ABOUT WHAT I'M
THINKING ABOUT WHICH IS
MY CAESAR SALAD .(...) Y
FRESH SALAD IN,
>>GUEST: CHICKEN CAESAR
SALAD, LOOK MY PROTEIN S
IS IN THE BOTTOM ANY
PROTEIN YOU WANT TO DO,
HAM CHICKEN OR TURKEY
CAESAR SALAD IS EASY
RIGHT YOU CAN DO ROMAINE
LETTUCE BY THE WAY A
ENTIRE BUTTER LETTUCE
WILL FIT IN HERE . THE
BIG BOX STORE I SHOP YOU
CAN GET THREE OF THEM CA
FOR $5.99 PRINT
>>HOST: YOU AGGER
CROUTONS AND PARMESAN CR
YOU CAN USE THE SALAD
BOWL TO SHAPE-- SHAKE
EVERYTHING TOGETHER
EVERYTHING TOGETHER PRINTED-- ADD YOUR.
>>HOST:
>>HOST: IF YOU'RE ABLE TO SHAKE IT ALL TOGETHER
YOU CAN USE LESS YOU CAN
DRESSING .
DRESSING . >>GUEST: THERE IS A
THICKLY SLICED CHICKEN T
AM QUICK TO TOSS INTO MY
BOWL, AND JUST SHOW YOU
EVERYTHING SLICED WITH
ONE SLICE, IF YOU LIKE O
IT A LITTLE CHUNKIER,
THERE IS MY CROUTONS,
THEN I HAVE MY PARMESAN
CHEESE, AND THERE IS A
BEAUTIFUL WEDGE CAESAR
SALAD, AND THAT MAYBE
TOOK ME 15 SECONDS .
>>HOST: THANK YOU SO >>H
MUCH KELLY, REALLY