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Today I'll be sharing a super delicious buttery bread buns recipe
They're super soft and delicious!
260g warm milk
3 tbsp white sugar
1tsp active dry yeast
Mix and wait for 5 minutes
320g bread flour
1/2 tsp salt
Mix with a spatula until it forms a dough
Cover and rest for 20 minutes
After 20 minutes
2 tbsp melted unsalted butter
Combine the butter with the dough
It will take about 3-5 minutes
Cover and rise until double size
Deflate the air bubbles
spread some flour
Gently press the dough
Divide the dough into 16 parts
Each piece is about 40g
Shape each piece of dough like this
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Cover and rest for 15 minutes
Take a piece of dough
Flatten it with your hands
Now shape the dough like this
Place the dough into a baking pan
Repeat the same steps with the other pieces of dough
Cover and rise until double size
After about 45 minutes
Brush some milk on top
Bake for 15-20 minutes at 375F/180C
After baking
Place on a rack to cool
Brush melted butter (optional)
It's so delicious and soft
These buttery bread buns are so delicious!
Thank you for watching!