>>
>> Guest:
>> Guest: OH MY GOSH, I'M EXCITED FOR YOU GUYS
TO OPEN UP YOUR
PACKAGES.
PACKAGES.
PACKAGES. HOW BEAUTIFUL.
HOW BEAUTIFUL. >> Host: THANK YOU SO
MUCH AND MERRY CHRISTMAS
TO YOU.
TO YOU.
TO YOU. WE ARE GOING TO BE GOING
TO MAINE, WHERE WE HAVE
ONE OF OUR ALL-TIME
FAVORITES.
FAVORITES. LOOK AT THE CREAM, LOOK
AT HOW THEY ARE ALL HAND
DIPPED.
DIPPED.
DIPPED. THAT, BY THE WAY IS AMY
BOUCHARD.
BOUCHARD.
BOUCHARD. ALL HAND DRIZZLED . I'M
GOING BACK THIS WAY [
LAUGHTER ]. WE ARE
FEATURING FOR YOU OUR
WONDERFUL WICKED
WONDERFUL WICKED WHOOPIES.
WHOOPIES.
WHOOPIES. I WANT TO KNOW WHAT YOU
LOVE ABOUT THEM.
I WANT TO SAY HI TO
SHARON AND JERRY AND
JENNY'S AND LORI AND
MARCY.
MARCY.
MARCY. I
MARCY. I CERTAINLY AM INVITING
-- OH, MY GOSH.
>> Guest: YUM, YUM, YUM!
>> Host: IS IF I COULD
LOVE YOU ANYMORE.
[ LAUGHTER ] I WANT TO
SAY TO EVERYBODY THIS IS
AMY.
AMY.
AMY. AMY
AMY. AMY BOUCHARD HAS BEEN
BRINGING TO US, HOW
MUCH DO WE LOVE OUR
WICKED WHOOPIES?
WICKED WHOOPIES? >> Guest: I MEAN A LOT!
[ LAUGHTER ]
>> Host: THEY ARE SO
GOOD.
GOOD.
GOOD. THE
GOOD. THE WAY WE DESCRIBE THEM
IS LIKE AN INSIDE-OUT
CUPCAKE FOR THE MOST
INSANELY DELICIOUS CAKE
YOU HAVE EVER, EVER HAD.
>> Guest: AND THEN WE
DIP THEM IN CHOCOLATE.
>> Host: OH, MY GOSH.
SO NONE OF THEM HAVE
BEEN BAKED.
BEEN BAKED. THEY ARE ALL GOING TO BE
FIXED.
FIXED.
FIXED. >>
FIXED. >> Guest: I PROMISE YOU
THAT.
THAT.
THAT. HOLY COW WE ARE SO BUSY
AT THE BAKERY.
>> Host: LET'S TALK
ABOUT THIS OFFER.
IT HAS BEEN YOUR
FAVORITE OFFER THIS
HOLIDAY SEASON AND
TODAY'S THE FINAL DAY TO
GRAB IT.
GRAB IT.
GRAB IT. YOU KNOW WHICH ONE IS MY
FAVORITE.
FAVORITE.
FAVORITE. WE'VE GOT THE RED VELVET
RIGHT HERE.
RIGHT HERE. SO GOOD!
SO GOOD!
SO GOOD! >> Guest: WE HAVE THE
JUNIOR SIZE WHOOP-DE-DOO
PIES.
PIES.
PIES. WE
PIES. WE DRIZZLED THEM IN DARK
CHOCOLATE.
CHOCOLATE. AND THE COCONUT, WHAT
MAKES THEM SO SPECIAL IS
WE USE REAL COCONUT
MILK.
MILK.
MILK. YOU
MILK. YOU LOOK AT THREE OF THE
COCONUT WITH THE SHAVED
COCONUT ON TOP.
>> Host: YES MA'AM!
>> Guest: AND THEN THE
GINGERBREAD, SO CUTE AND
ADORABLE.
ADORABLE.
ADORABLE. THAT'S OUR GINGERBREAD
CAKE AND WE TAKE THAT
AND WE DIP THAT INTO
WHITE CHOCOLATE AND PUT
A CUTE LITTLE SUGAR, A
CUTE LITTLE GINGERBREAD
MAN MADE OUT OF SUGAR.
THEN WE GOT OUR
PEPPERMINT.
PEPPERMINT. >> Host: THAT IS MY ALL-
TIME FAVORITE.
TIME FAVORITE. >> Guest: LIKE YOU SAID,
IT'S LIKE PEPPERMINT BARK
ON THE TOP.
THEN WE'VE GOT
PEPPERMINT FILLING IN
THE MIDDLE.
THE MIDDLE. THEN THIS IS THE
CLASSIC, THIS IS THE ONE
THAT STARTED IT ALL.
GOT LITTLE SNOWFLAKES ON
THE TOP.
THE TOP.
THE TOP. >> Host: THIS HAS BEEN
OUR ALL-TIME FAVORITE.
IF YOU WANTED AND CAN'T
WAIT, WE DON'T HAVE A
LOT.
LOT.
LOT. ONLY
LOT. ONLY 1200 TO GO AROUND.
AND THEY ALL COME
INDIVIDUALLY PACKAGED,
INDIVIDUALLY PACKAGED, INDIVIDUALLY WRAPPED.
INDIVIDUALLY WRAPPED. AND THEY ARE ALL BAKED
FRESH.
FRESH.
FRESH. LOOK AT WHAT AMY IS
DOING.
DOING.
DOING. THIS IS WHAT'S GOING TO
HAPPEN.
HAPPEN.
HAPPEN. HE WILL PLACE YOUR ORDER
TONIGHT. BACK AT THE
BAKERY THAT WE SHOWED
YOU, LOOK AT WHAT IS
HAPPENING.
HAPPENING. IS THIS AWESOME OR NOT?
>> Guest: I CAN TELL YOU
THE SECOND I GET OFF THE
AIRPLANE AM GOING TO BE
RUNNING TO THE BAKERY
DIPPING AND DRIZZLING
AND SPRINKLING.
AND SPRINKLING. >> Host: ALL NIGHT LONG
TO GET YOUR ORDERS OUT.
BY THE WAY, OUR BEST
FLEXPAY.
FLEXPAY.
FLEXPAY. THESE ARE FIVE DOLLARS
TO GET IT HOME.
REMEMBER WHAT YOU'RE
GETTING.
GETTING.
GETTING. YOU ARE GETTING A 15
COUNT.
COUNT.
COUNT. IF
COUNT. IF YOU ARE THE RECIPIENT
OF THAT VERY EXPENSIVE
CATALOG, YOU PROBABLY
HAVE SEEN THESE IN
THERE, WHERE THEY SELL
WHAT, NINE OF THEM?
>> Guest: NINE OF THEM
FOR $29.
FOR $29.
FOR $29. >> Host: YOU'RE GETTING
15 FOR 29.95.
>> Guest: THEY DON'T
EVEN HAVE THE CHOCOLATE
ON THEM.
ON THEM.
ON THEM. THEY ARE JUST THE PLAIN
JUNIORS.
JUNIORS.
JUNIORS. FOR $29 FOR NINE.
>> Host: I THINK THE
REASON WHY WE LOVE THIS
OFFER IS NOT ONLY THE
SEASONAL FLAVORS, LIKE
THE PEPPERMINT BARK ONE,
WHICH IS MY FAVORITE.
YOU ARE NOT GOING TO BE
ABLE TO GET THAT AFTER
THE CELLS OUT.
WE CAN FREEZE THESE IN
THEIR DELICIOUS FROZEN.
>> Guest: FOR UP TO A
YEAR.
YEAR.
YEAR. YOU
YEAR. YOU CAN EAT THEM FROZEN.
>> Host: I LOVE THAT
BECAUSE IN THE MIDDLE OF
SUMMER IF YOU JUST KIND
OF HAVE THIS INKLING FOR
A LITTLE BIT OF
GINGERBREAD OR YOU WANT
YOUR PEPPERMINT BARK,
YOU MISSED THAT, YOU CAN
TAKE THESE.
TAKE THESE. THEY WON'T LAST THAT LONG
[ LAUGHTER ] THEY ARE
PRETTY ADDICTIVE. BY IT.
IF YOU ARE HAVING A
CHRISTMAS PARTY OR
HOLIDAY GET-TOGETHER,
HOLIDAY GET-TOGETHER, I'M STILL DEBATING.
I FEEL LIKE I WANT TO DO
SOMETHING FOR CHRISTMAS,
CITIES ARE SO PERFECT
BECAUSE THERE IS
SOMETHING THERE FOR
EVERYONE.
EVERYONE.
EVERYONE. THEY ARE A GREAT THREE
OR FOUR BYTES.
>> Guest: YOU CAN
QUARTER THEM BECAUSE
THEY ARE SWEET AND RICH
AND HAS FIVE DIFFERENT
FLAVORS OF CAKE.
LIKE WHAT WE DID HERE,
WE CUT THEM IN HALF AND
YOU CAN PUT THEM ON A
DISPLAY LIKE THAT.
I WOULD BE 30 SERVINGS.
>> Host: I'M GOING TO
TAKE THIS ONE [ LAUGHTER
].
].
]. >>
]. >> Guest: THAT IS SO
GOOD.
GOOD.
GOOD. >>
GOOD. >> Host: I'M JUST GOING
TO BREAK IT OPEN.
LOOK AT THIS GUYS, SO
MOIST.
MOIST.
MOIST. >>
MOIST. >> Guest: THEY ARE SO
MOIST.
MOIST.
MOIST. WHAT MAKES THIS ONE SO
SPECIAL, IT IS LIKE
PEPPERMINT BARK ON TOP,
THEN THE FILLING IS OUR
HOMEMADE VERY FAMOUS
FILLING.
FILLING.
FILLING. AND IT'S PEPPERMINT
FILLING.
FILLING.
FILLING. SO IT'S THE CHOCOLATE
DEVIL'S FOOD CAKE WITH
THE PEPPERMINT FILLING
AND THEN THE PEPPERMINT
CRUNCH ON THE TOP.
>> Host: LOOK AT THAT ON
THE OUTSIDE GUYS, LOOK
AT THAT.
AT THAT.
AT THAT. >> Guest: OUR
GINGERBREAD, WHAT MAKES
THAT SO SPECIAL IS WE
USE DARK MOLASSES.
[ LAUGHTER ] AND GINGER.
IT'S FUN FOOD.
IT'S THE ULTIMATE FUN
FOOD.
FOOD.
FOOD. >>
FOOD. >> Host: THIS IS SO GOOD.
>> Guest: I WANT TO SHOW
YOU HOW THEY COME BOXED,
BECAUSE THIS IS REALLY
IMPORTANT.
IMPORTANT. EVERYTHING IS SHIPPED
DIRECTLY FROM OUR BAKERY.
YOU ARE GOING TO GET
THIS BOX.
THIS BOX.
THIS BOX. YOU ARE GOING TO OPEN IT
UP AND THEN IT'S GOING
TO SAY MAINE'S OFFICIAL
TRAIT IS SO MUCH FUN TO
EAT.
EAT.
EAT. >>
EAT. >> Host: I LOVE THE
PACKAGING.
PACKAGING. >> Guest: OVER HERE YOU
WILL SEE THE CARING
INSTRUCTIONS, HOW YOU
ARE GOING TO CARE FOR
THEM.
THEM.
THEM. YOU
THEM. YOU GET THESE HOME AND
THEY ARE GOING TO STAY
FRESH FOR 7 TO 10 DAYS,
OR POP THEM IN THE
FREEZER FOR UP TO A YEAR.
THEN EVERYTHING IS
BUBBLE WRAPPED.
BUBBLE WRAPPED. I MEAN WE REALLY TAKE A
LOT OF CARE AND A LOT OF
PRIDE IN WHAT WE DO. AND
THEN THEY ARE ALL
INDIVIDUALLY WRAPPED. SO
THE PERFECT STOCKING
STUFFERS, PERFECT FOR
SANTA.
SANTA.
SANTA. ALL YOU'VE GOT TO DO IS
ASK YOURSELF IF YOU LIKE
CAKE.
CAKE.
CAKE. >>
CAKE. >> Host: IF YOU LIKE CAKE
AND SELECT THE BEST CAKE
WITH THE MOST DELICIOUS
CREAMY FILLING THAT YOU
HAVE EVER, EVER HAD.
WHAT I LOVE ABOUT THIS
OFFER IS THAT YOU HAVE
FOUR DIFFERENT FLAVORS
OF CAKES.
OF CAKES.
OF CAKES. >> Guest: FIVE!
FIVE.
FIVE.
FIVE. >>
FIVE. >> Host: WE HAVE THE
PEPPERMINT BARK
PEPPERMINT BARK CHOCOLATE, DEFINITELY
CHOCOLATE, DEFINITELY AMAZING.
AMAZING.
AMAZING. >> Guest: THEN WE HAVE
OUR CLASSIC.
OUR CLASSIC. THE ONE THAT STARTED IT
ALL.
ALL.
ALL. >>
ALL. >> Host: BY THE WAY,
LOOK AT HOW MANY ARE
REMAINING.
REMAINING. PLEASE GET IN THE
ORDERING PROCESS.
ORDERING PROCESS. FINAL DAY TO BE ABLE TO
GET THIS OFFER.
BY ONE TO EAT NOW AND BY
ONE TO FREEZE.
AGAIN, YOU WON'T SEE
THIS OFFER UNTIL HOLIDAYS
NEXT YEAR AND IT'S ONLY
FIVE DOLLARS ON A CREDIT
CARD!
CARD!
CARD! PLUS TAX TO ORDER THEM.
WE GO FROM THE CLASSIC
TO LOOK AT THIS ONE.
>> Guest: GINGERBREAD.
>> Host: THINK ABOUT THE
SUMMER, AND WE TALK
ABOUT FALL AND WE ARE SO
EXCITED TO GET OUR FIRST
GINGERBREAD COFFEE OR
GINGERBREAD ANYTHING.
GINGERBREAD ANYTHING. >> Guest: POP IT IN THE
FREEZER SO ON THE FOURTH
OF JULY THAT'S THE ONLY
TIME YOU'RE GOING TO GET
IT [ LAUGHTER ] RIGHT
NOW YOU CANNOT EVEN GET
OUR BAKERY IN MAINE
RIGHT NOW.
RIGHT NOW. WE HAVE A WAITING LIST
FOR THESE.
FOR THESE. >> Host: EVERYBODY IS
TRYING TO GET THEM.
>> Guest: WE ARE ONLY
MAKING THEM RIGHT NOW
FOR HSN.
FOR HSN.
FOR HSN. >> Host: YOU GET A RED
VELVET, WE LOVE A GOOD
RED VELVET.
RED VELVET. I DON'T KNOW ABOUT YOU,
BUT I LOVE COCONUT.
I THINK I GET MY LOVE
FOR COCONUT FOR MY MOM
WHO LOVES COCONUT
ANYTHING MORE THAN
ANYBODY I KNOW.
I LOVE THAT IT'S MADE
WITH NOT ONLY COCONUT ON
TOP, BUT REAL COCONUT
MILK.
MILK.
MILK. >>
MILK. >> Guest: REAL PURE
COCONUT MILK AND THERE
AND EVERY CAKE IS SO, SO
SPECIAL.
SPECIAL.
SPECIAL. LIKE THE RED, RED
VELVET.
VELVET.
VELVET. IT'S A GOOD OLD-
FASHIONED, SOUTHERN CAKE.
WE PUT JUST A LITTLE BIT
OF DUTCH COCOA IN THERE
AND IT'S SO GOOD. AND IT
DIPPED IN THE DARK
CHOCOLATE WITH OUR HOME
AND FILLING AND THEN THE
GINGERBREAD, I'M TELLING
YOU IT IS SO GOOD.
BECAUSE WHAT MAKES IT SO
GOOD IS THAT DARK
MOLASSES THAT WE USE.
AND THEN YOU'RE GOING TO
GET THAT LITTLE SPICY
CAKE FROM THE GINGER.
IT IS SO DELICIOUS.
>> Host: YOU MISSED THE
GINGER WHEN IT'S GONE,
RIGHT?
RIGHT?
RIGHT? >>
RIGHT? >> Guest: YOU TOTALLY DO
. AND I JUST WANT
EVERYBODY TO KNOW THAT
THEY ARE NOT EVEN --
ISN'T THAT GOOD?
>> Host: THAT'S
WONDERFUL.
WONDERFUL. NEXT OR CAN YOU BRING US
A COLLECTION?
A COLLECTION? >> Guest: ACTUALLY YOU
CAN GO ON TO YOUR
WEBSITE AT HSN.COM AND
WE HAVE THESE AVAILABLE.
THERE IS ONE DOZEN.
>> Host: THAT'S WHAT I
WAS THINKING, YOU READ
MY MIND.
MY MIND.
MY MIND. THEY'RE SO DELICIOUS.
>> Guest: AND THERE'S 12
OF THEM, I'M NOT SURE
THE PRICE, YOU HAVE TO
DOUBLE CHECK.
DOUBLE CHECK. >> Guest: I THINK THEY
ARE AMAZING, YOU'LL
REALLY LOVE THEM.
DEFINITELY IS OUR
EXPRESS AUTOMATED
EXPRESS AUTOMATED ORDERING.
ORDERING.
ORDERING. TODAY IS THE TWO OUR BIG
HOLIDAY SO WITH GOOD
EVENING WITH MARLO.
IT'S ONE OF THE THINGS
WE LOVE ABOUT THE
HOLIDAYS.
HOLIDAYS.
HOLIDAYS. IF I'M BEING QUITE FRANK
WITH YOU, ONE OF THE
THINGS ABOUT THE
HOLIDAYS IS THAT PART OF
IT, THE WONDERFUL
SEASON, THE REASON FOR
THE SEASON OF COURSE.
AND OF COURSE SPENDING
TIME WITH THE PEOPLE
THAT YOU LOVE.
BUT FOOD IS A BIG PART
OF THE INGREDIENTS OF
WHAT MAKES SPECIAL
MEMORIES.
MEMORIES.
MEMORIES. >> Guest: AND WHY BIG?
>> Host: AND WHY BIG?
PEOPLE LOVE FOOD AS
GIFTS AND FRANKLY I LOVE
TO GIVE FOOD AS A GIFT.
>> Guest: ME TOO,
DEFINITELY.
DEFINITELY. >> Host: THE ONLY THING
ABOUT GIVING FOOD AS
THEY WILL PROBABLY ASK
YOU TO GIVE THE SAME
THING NEXT YEAR.
[ LAUGHTER ]
>> Guest: AND THE
BEAUTIFUL THING IS YOU
DON'T HAVE TO KNOW IF
YOU LOVE CHOCOLATE OR
MINT.
MINT.
MINT. >>
MINT. >> Host: OR COCONUT.
>> Guest: RIGHT BECAUSE
YOU WILL GET FIVE
FLAVORS.
FLAVORS.
FLAVORS. YOU CAN GIVE THEM TO
YOUR COWORKERS, KEEPS
HIM TO YOURSELF, HAVE A
BIG PARTY AND YOU DON'T
HAVE TO WORRY BECAUSE
YOU HAVE FIVE FLAVORS OF
CAKE.
CAKE.
CAKE. >>
CAKE. >> Guest: AND THEY ARE
INDIVIDUALLY WRAPPED.
INDIVIDUALLY WRAPPED. IF YOU'RE ONE OF THOSE
PEOPLE WHO DON'T LIKE
PEOPLE'S HANDS ALL OVER
EVERYTHING THESE WILL BE
PERFECT AND THEY MAKE
FOR PERFECT STOCKING
STUFFERS.
STUFFERS.
STUFFERS. FOR THE CHILDREN IN OUR
LIVES AND IN MY FAMILY,
WE ALWAYS PUT GOODIES
AND TRAITS IN THEIR
LITTLE STOCKINGS.
LITTLE STOCKINGS. THESE ARE GOING TO BE SO
PERFECT FOR THEM TO
FIND.
FIND.
FIND. I
FIND. I LOVE THAT YOU CAN
SHARE THIS STORY BECAUSE
NOT EVERYONE HAS TRIED A
WICKED WHOOPIE.
WICKED WHOOPIE. IF YOU ARE LIVING IN
MAINE IN THOSE AREAS YOU
PROBABLY GREW UP WITH
THEM, BUT NOT EVERYONE
HAS.
HAS.
HAS. HI!
HI!
HI! >>
HI! >> Guest: OH, MY GOSH,
YES.
YES.
YES. YES!
YES!
YES! YES!
YES!
YES! >>
YES! >> Guest: LOOK AT THAT
FEELING, IT IS SO YUMMY.
I'M GLAD THAT YOU LIKE
IT.
IT.
IT. >>
IT. >> Host: SO DELICIOUS,
SO FUN AND I LOVE THE
PORTIONS OF THEM.
>> Guest: THEY ARE NOT
TOO BIG.
TOO BIG.
TOO BIG. >> Guest: THEY REMIND ME
OF MY CHILDHOOD.
>> Host: YOU'VE GOT TO
TAKE ONE OF THE
GINGERBREAD.
GINGERBREAD. >> Guest: HAVE YOU EVER
HAD A RING DING? THAT'S
WHAT THESE ARE, LIKE A
GOURMET RING DING.
>> Guest: I'M GOING IN
ON THE GINGERBREAD.
>> Host: MY ALL-TIME
FAVORITE IS THE
PEPPERMINT BARK.
PEPPERMINT BARK. ARE THEY GOOD?
LOOK AT THAT.
THOSE I WANT IN MY
FREEZER.
FREEZER.
FREEZER. >> Guest: WE CAN HOOK
YOU UP.
YOU UP.
YOU UP. >> Guest: THANK YOU SO
MUCH.
MUCH.
MUCH. THEY ARE SO MOIST.
>> Host: THAT'S ONE OF
THE REASONS WHY YOU WANT
TO SHOP ON GOOD EATING
BECAUSE EVERYTHING IS
BAKED FRESH TO ORDER.
THE WONDERFUL WICKED
WHOOPIES'S YOU ARE
ORDERING HAVE NOT EVEN
BEEN MADE YET.
WHEN THESE COME TO YOUR
HOME, IT'S GOING TO BE
AS IF YOU MADE THEM THAT
DAY.
DAY.
DAY. IF
DAY. IF YOU WANT THEM, YOU
CAN SEE ONLY 400 OF
THESE LEFT FOR THE WHOLE
WORLD.
WORLD.
WORLD. >>
WORLD. >> Guest: BETTER THAN A
CUPCAKE.
CUPCAKE.
CUPCAKE. WAY BETTER THAN A
CUPCAKE.
CUPCAKE.
CUPCAKE. >> Guest: THANK YOU SO
MUCH.
MUCH.
MUCH. >>
MUCH. >> Host: YOU GET ALL 15,
ALL THE FLAVORS FROM THE
PEPPERMINT BARK
PEPPERMINT BARK CHOCOLATE TO THE
GINGERBREAD TO THE
COCONUT TO THE RED
VELVET, TO THE CLASSIC.
THEY ARE BEAUTIFULLY
DECORATED.
DECORATED. >> Guest: THANK YOU.
>> Host: LOOK AT THE
PRESENTATION.
PRESENTATION. I LOVE WHAT WE HAVE DONE
HERE.
HERE.
HERE. HOPEFULLY YOU WERE
INSPIRED BY WHAT WE HAVE
CREATED AND PUT THIS OUT
IN YOUR HOME LIKE THIS.
THAT WOULD BE SO PRETTY.
>> Guest: THEY ARE FUN,
WHIMSY, FANCY.
WHIMSY, FANCY. YOU DON'T HAVE TO BE IN
A FANCY SETTING.
>> Guest: YOU DON'T
FORGET ABOUT THEM, THEY
ARE SO MUCH