[Music]
if there's one thing we know about Vietnam it's that you come here to eat in case you didn't
know this country is known for its delicious food so guess what we're doing today we are still in
Saigon we are going out on a food tour and I think it's gonna be pretty amazing we received an invite
from Saigon Tuk Tuk tours to come on one of their night food tours of course we said yes so they've
come to pick us up in a truck we're gonna drive around to various parts of Saigon and try lots of
amazing food here's the best part about today we don't even know what we're going to be eating it
is a surprise for us and it is a surprise well for you guys as well yeah normally we have to plan out
our own food tours but this one's being done for us so it's gonna be lots of surprises also if you
are used to watching our food videos you know that we normally put food prices up on everything that
we but of course this is a planned tour we're not paying dish by dish so it's gonna look a little
bit different but if you are interested in the price of the tour itself we will put the link in
the description below we made it to our first stop and you can see them cooking up something right
on this side there's a whole bunch of ingredients here and there looks to be something like they're
making kind of like a pizza it's the best I can to survive and this is what it looks like right
in front of me before we actually try the food let's introduce you to our tour guys we have
me and Alex they are taking us around tonight I don't know if they could hear it because of
the traffic but it's me and Alex so you'll see them thanks for taking us out on the tour yeah
the question is are you guys as hungry as we are of course every day so this first dish is called
you have to go up at the end that's right Vietnamese language is really tough I can't
imagine trying to learn it but it's basically rice paper that they grilled is that correct that's
right and then a whole bunch of different toppings we have chicken uh beef jerky a whole bunch of
sauces I think there's Babies it looks and smells delicious all right let's try this it's really
loud here you guys but I have a feeling this is going to be good it's a raid off I would say it
kind of reminds me of a pizza it's very very thin though very very crispy so if you're gonna compare
it to a pizza I would just say like ultimately super thin pizza the chicken itself has a little
bit of smokiness to it not a lot of spice so if you are concerned about spicy food not at all but
we do have some sauce to try it as well we're not used to eating right in front of people how'd she
do did she do okay all right I'm gonna quickly try this out and try it with some of this sauce it's
like a chili and Tamarind sauce which probably means it's going to be hot now my mind just
thinks this is pizza guys look at this it looks like I'm holding like a Vietnamese Pizza I guess
oh yeah oh that is so good I got a little bit of everything from like kind of hot dog sausage
to the chicken with the sauce it does add a little bit of a punch I haven't tried it on
its own but I do like the look of the crust as well it's really crispy really thin right
upper alley and all this makes me want to do is try more food here our second dish is here it's
called bun Yayo it's actually very very similar to the last one except the rice paper this time
the rice is mixed with tapioca apparently it makes it a little bit more chewy and inside
is also Laughing Cow Cheese so they said this one could be more comparable to a Vietnamese
burrito but luckily we love burritos but I'll be honest we haven't tried a Vietnamese burrito
before now the new ingredients in here I believe are just the cheese and tapioca tapioca I've not
had that since uh Brazil I think but here we go I guess you have to eat this in one bite
well I clearly took way too big of a bite the boy is that good it's packed full of
flavor there's so much meat in there and that's probably my favorite part there's
also just tons of sauce I totally understand why you have to eat that in one bite but with all the
other ingredients listen how loud it is this is the definition of a street food video you
guys but with all those other ingredients it just makes for a perfect little snack so far
two for two and we got more to go and there's a little something let's call it a surprise
you're gonna see it on the next seat well here we go this is uh let's call it the surprise this
is how we're getting around in this video we're gonna talk to you how fun is this so
we get to eat food but we also get to drive around in this yes I can't wait there we go
[Music]
speaking of scooters and we're back to another alley yes and this is our second
stop of the night so our first Stitch of the second stop is a DIY spring roll this
will be a fresh spring roll and we have this rice paper here they have a whole bunch of
different toppings that you can put inside so we have pork shoulder we have pickled pork over
here uh there is some hard sausage and then you have all sorts of other things we go in
like fresh mango and pickled cabbage cabbage of course these are DIY we're gonna fold them up by
ourselves and see if we can do this without making a mess good this one over first yeah
so far this is really fun we're learning from the pros over here but we're about to take a
first bite my first ever DIY spring roll I think it looks pretty good it's not falling apart so
before we eat it let's dip it in the sauce we've got a fish sauce here with some chilies in it I
want to have spices [Music] so so far everything we've had tonight has been really fun and really
delicious but this might be my favorite so far really good I love how it like the odor part is
really really soft at the moment but love pork sausage something so good about pork sausage but
then you mix it with like the fresh mango and the Thai Basil that's one thing that totally
stands out it's so delicious I'm gonna try one here with the pork shoulder and the sunny side
up egg it's all wrapped in here in this kind of fresh fresh roll let's go for it foreign
[Music]
there's something about the pork that goes with the egg absolutely perfectly throw in the veggies
and this fresh roll you honestly can't beat it I might prefer this one over the previous
one we just had they're both really good both extra good when you dip them in the sauce but
we're on a good a good roll here today with this street food tour next up can you guys guess what
this is your first thought might be this is a chicken wing but no it is a frog leg and yeah
I'm gonna try it well I'm excited for this this we're told there's a bone in it right so you
have to obviously don't just take a big big old much of it but I'm gonna try this are we ready
pretend it's a chicken wing that's actually really really good if you had never told me
I would have assumed this is chicken like look how white that meat is on the inside
it's really really crunchy on the outside I'd say they must be deep fried and there's a little bit
of sauce on there as well but it's pretty subtle yeah it's really really subtle this is actually
way way better than I thought it was gonna be I was nervous of this but nothing to be scared of
all right we're at another stop here this is the last one the last one before dessert just
to clarify yeah I guess there's one more stop after this the dessert stuff this is all locals
which is super cool if you take a look around so I don't know if you just said this but we are in
Chinatown now which is actually a very very big area here so we have a lot of things going on
here we have some egg noodles some Mustard Leaf and then over here we have a separate bowl with
broth in it and a lot a big old piece of pork there and we also have some like spicy sauce to
dip it in this is gonna be an interesting one do you remember how to say the name Maple soup
I'm saying that completely wrong people are going to be correcting Us in the
comments but let's try it noodles first noodles first if the noodles are in the
indication this is going to be a good dish they're quite simple but I think
they're maybe like pan fried in soy sauce or something similar they're a little bit sweet
it'd be interesting to try them with some spicy sauce as well this one is going to
be a challenge though so we're gonna try this pork and I've been told the local way to do this
it's gonna be messy is with your hands so I'm gonna I guess dip this into the sauce now
that sauce is supposed to be spicy so there are some very very hot chilies in there but I'm not
just go for it
I feel like I didn't get enough sauce on there but I'll try that again in a second the meat is
very very tender I don't know if I want to say chewy but it's a little hard to break off but
otherwise it's good it's obviously been sitting in that broth not that broth but I think it's
cooked in broth for a really really long time so you get that kind of like nice flavor to it
thank you
[Music]
so over here we have two different type of dessert this one is a sandwich ice cream that's right so
inside they have the ice cream Frozen and Elsa is a sandwich oh nice is it fried is it deep fried
fried ice cream so they frozen the ice cream instead of sandwich and then they fry for about
five seconds so over here we have two different color flavors you guys can guess first and tell me
what it is so we're gonna try to guess what these flavors are so deep fried ice cream let's go oh
no idea
they do but it's almost like um perfumey I don't know if that's the right right word but it's like
you want me to try lavendery almost but I don't think it's lavender I'm gonna try to figure it out
[Music]
wow this is interesting it's probably a taste I've never had in the form of ice cream but this
is delicious especially with this like outer layer later that's like a little bit crunchy yeah it's
so good we're still trying to figure this out it actually tastes a little bit like a Turkish
delight like a sweet candy and it's right it is like a little bit perfumey there's like a scent
about it probably doesn't sound that good when it's like in the form of ice cream but it is it's
just somehow works really well all right flavor number two we're told it might be more familiar
we'll see how I do do you guys already know what it is we know not similar but not dangle is it
sour wait what did you say the one that we had in before the little no not that loud what was your
guess it's also yellow it's not it's not mango it's not mango it's similar all right I'll help
you
yes very familiar
passion fruit yes yes got it the last one we're gonna try is banana ice cream which actually has
no ice cream in it it's actually mashed up banana with coconut milk there's some Jackfruit there
peanuts sounds really good thing it's so loud that is my favorite that is absolutely delicious you
get the banana in there but like a ton of coconut flavor as well a little bit of crunchiness from
the peanuts oh yeah that's a winner that's a great way to end this these guys liked it I think as
well oh look at that how nice I get to try it this is literally the best eye cream but not ice cream
ever what an absolutely delicious tour that was that was a lot of fun that was one of my favorite
food tours we've ever done and by the way that was like a I didn't even check the time three to four
hours four maybe even longer I have no idea what time it is right now definitely a nice long fun
tour and we did I mean this I don't know how long this video is going to be definitely not three or
four hours though yeah there's a lot of stuff that happens when you guys didn't get to see surprises
we did not show all of the food but we have to say a big thanks to those guys huh yeah it's been
amazing thank you so much for inviting us through this Saigon Tucker tours we're gonna put that
Below in the link in the link in the description if you guys want to come do this yourselves
so if you're new around here I don't think we said who we are yet it's Trevor and Anna we're
the delightful Travelers make sure to hit the Subscribe button leave us a comment let us know
what you thought about this video we're so happy you tuned in today and got into this far next
up we got some more plans yeah we're staying in Vietnam we're going to an island this place has
come highly recommended by you guys specifically when we were last year in Vietnam we told us we
have to go here and it's a little more south than this so leave your guesses below it's going to be
a lot of fun all right guys that's it from Ho Chi Minh wishing you delightful travels see you soon