milk 100 ml
biscuits 300 g
baking tray with size 30 cm x 30 cm
vanilla-flavored pudding powder 2 sachets
sugar 70 g
milk 50 ml (⅕ cup)
milk 450 ml
peanuts flour 100 g
TO COLD 20 MINUTES
cream 400 ml
sour cream 200 g
sugar 70 g
chopped almonds 100 g
IN THE FRIDGE 1 H
water 400 ml
biscuits 400 g
tray with dimension 25x25 cm
liquid cream 33% 400 ml
powdered sugar 100 g
mascarpone 500 g
white chocolate 150 g
nutella 150 g
dark chocolate
IN THE FRIDGE 1 H