oh yes Fredericksburg is all about the
features during the summer and today
we're Peach inspired with some easy
recipes from Fisher & Weiser
that's right Indiana Fisher joins us
today to share three recipes we're so
excited to have you here thanks well
we're excited to be here and we have
some great easy summer recipes for you
yes let's why don't we start out with
the sangria it's very easy a fun cool
summer drink we've got all our
ingredients here you start out we use
peach vodka on earth as you know we're
all about peaches in furniture and we
are peach farmers we started out that
way at Fisher & Weiser and then we take
some of that ginger ale we're gonna put
that in nice and I love that the spin
we're putting on this is you know the
little bit of we we always used layers
of flavor at Fisher & Weiser and so we
as I said we got the peach vodka but
what really makes it great is peach
preserves old fashioned peach preserves
we put it right in to our wonderful
sangria mix here on top of the ice a
whole jar and more oh I love that look
at that that's gonna taste very simple
hmmm we already put the the peach
liqueur in yeah peach vodka and now yeah
a whole bottle of that
put the measuring cup down sparklies lie
down there you go that looks great you
already had in there too and we'll put
another bottle of wine in there I'm so
glad it's the end of the show we like
that we'll follow you
I almost forgot the peaches that's okay
okay and what about those berries Fiona
all right yeah we go like the whole
orchard going in there look at that we
do these peaches orchard yesterday so
they're really yummy
now let's stir it up real quick okay all
right Espeon is stirring up over there
with all my goodness I can't wait to try
it you also have another recipe over
here and this is like a refreshing
summer time it's ceviche yeah it's the
whole meal so ceviche is a wonderful
Mexican fish dish and so we have here
and none of its cooked okay
but it's so it's a great summer you know
you don't have to get in the hot kitchen
we've got shrimp we have got scallops
right here in this bowl and you use a
lot of lemon and lime juice and that is
what and I'll have you go ahead and
squeeze all this kind of gets mixed into
One Bowl first we first we marinate the
fish okay so if you could put some of
those lemon and lime juices in there
that'd be great and you need to do this
ahead of time and let it sit in the
fridge for about 90 minutes because that
lemon and lime is what really that's
what really kind of cures that fish all
together so can we go ahead and let's
put some of that roasted raspberry I
mean that's not roasted raspberry that's
mango ginger habanero that's a great
product and let's just yes now let's put
it in the bowl here okay here we go
again we start mixing our ingredients
pour all that right in there smells
amazing you could smell the ginger
coming off that sauce already that just
really got fresh mango oh thank you
there's your drink
mm-hmm have a little sip so you can oh
my gosh
that is great yeah I'm gonna put this
down here here we go now where can
people actually get your products at
h-e-b at Central Market and at Whole
Foods we have all these things of course
you can get them also at jelly comm
that's our website and then at our
stores in Fredericksburg JA speech house
and Fisher and Weezer on main go get it
in person so you mix all this together
and once it's all brightly finished it
comes in and becomes this product right
here yes and it's a beautiful colorful
cool look at that fresh Thank You Emily
so it's a great thing you want to try
one oh yeah and real quickly before
before we go because I've got a cocktail
my other favorite thing is dessert tell
folks what this is real quick 30 seconds
on ice cream charred peach bourbon sauce
just right a little on top mm-hmm some
Texas pecans oh there we go and yeah
don't forget the peaches and you got it
put the peach on top there you go
wonderful recipes Deanna thank you so
much for coming out thanks for having me
for all these recipes you saw here today
just head to our website ese live.com
and click on the as seen on si live yeah
we'll be right back