Hello everybody welcome back so today we
are making some marshmallow macarons I
am so excited to be making these today
I've actually never made Regular
macarons before but I am going to soon
but today we are making the marshmallow
version so these look like little
macarons but they're actually made of
marshmallows and you can stick them in
your hot chocolate or anything that you
like so the what would be the cookie
part of the shell is vanilla flavor and
then the inside filling is a raspberry
flavor which tastes so good and in
keeping with traditional macarons the
take a little bit more effort than
traditional marshmallows but they are
worth it because oh my gosh how cute are
these these would be so cute for like a
party or for like someone's birthday
present even oh my gosh they're so cute
and you can make any color and any
flavor that you like so yeah let's get
started so first we want to pour A3 of a
cup of cold water into the bowl of an
electric mixer and sprinkle the powder
gelatin on top then let that zip for 5
minutes then Place some sugar and 1/4
cup of cold water in a small pot and set
it to medium high heat stir until the
sugar has
melted then attach a candy thermometer
to the pot and boil the sugar until it
reaches 238°
F remove the pot from the Heat and stir
until the sugar has stopped boiling then
add some vanilla extract and stir to
combine and ideally you're going to want
to use a spatula all of my spatulas were
dirty so the only silicone kind of thing
I had was a pastry brush so that's why
I'm using
that add the Hot Sugar to the gelatin
and stir the mixture by hand whisking
for a few minutes to slightly
cool then beat with an electric mixer on
medium high speed for 8 to 10 minutes
until soft peaks
form add a few drops of pink food
coloring and mix until it's
combined then place the marshmallows in
a Piping Bag fitted with a large round
tip then you want to draw circles on a
sheet of parment paper and then flip the
paper over and place that on a baking
sheet and these circles are to help
guide you when you're piping the macaron
so that they all stay the same size and
when you're pressing them together they
will fit nicely together point the tip
downwards into the center of one circle
on the prepared sheet of parchment paper
and squeeze until the marshmallow fills
the circle keeping the tip of the Piping
Bag in one
place then allow the marshmallows to sit
at room temperature overnight to stiffen
then to make the filling repeat the
marshmallow making process adding
raspberry flavoring instead of vanilla
extract and dying the marshmallow
mixture a Deeper Shade of
pink then peel the microns off of the
partch from paper and place them flat
side up
Place some raspberry marshmallow into a
Piping Bag fit it with a round tip and
pipe some marshmallow onto half of the
macarons then place the empty halves on
top to make little
macarons allow the marshmallows to sit
for about 1 to 2 hours for The Filling
to dry to the touch and you are
done and so if you find that the
marshmallows are too sticky you can coat
them in a cornstarch and confectioner
sugar mixture I do this all the time
this time I didn't just because it gives
a slightly different effect but if you
find find that they're still too sticky
and hard to work with you want to mix
1/4 cup of cornstarch and 1/4 cup of
icing sugar together and then just stiff
that on top of the marshmallows and that
will get rid of any stickiness that is
on the marshmallows so thank you guys so
much for watching I hope you like this
recipe when I first came up with it I
got so excited so I'm so happy I'm
making it and I'm actually going to be
making homemade macaron soon and it's
going to be my first time so if you guys
have made them before and have any tips
please let me know oh my gosh I'm so
nervous they seem so complicated so yes
if you have any tips I would love to
hear them and on Thursday we're making
another red velvet recipe and I just
finished making it today if you follow
me on Snapchat then you've already seen
it but it's amazing I'm so excited to
show you guys and it tastes so good so
make sure to subscribe if you haven't
subscribed so you get notified when that
video goes live on Thursday and if you
like this video and if you love
macarones please give this video a
thumbs up and I will see you on Thursday
bye and so these circles are to help
guide you when you're
not tired