Welcome back Kitchen Enthusiasts! We're IN THE KITCHEN and we're here to help you decide which
Pie Dishes to buy today. Don't worry about taking any notes - all the links for the
products we mention are in the description below. Pie dishes are essential in baking a great pie,
which is why it's important to choose the right one for the job. A good pie dish
allows you to bake the pie in the precise recipe time, coming out of the oven with an evenly brown
top and a crispy bottom crust. A proper pie dish will also allow this delicious treat
to be easily lifted right out of the pan. Our team has compiled the top 5 pie dishes
for you to achieve all that. The team has prepared this list
for you through comprehensive research. The Pie Dish that have been selected have been
chosen based on product features, reviews in the marketplace, quality of finish and price,
and where possible we have been mindful of the different types of buyers.
We do suggest you stick around until the end to see who wins the number one position on our list.
Before we begin, be sure to like the video and subscribe to stay with us IN THE KITCHEN,
especially if you are interested in more informational list related content just like
this one. Remember you can find the options to our list in the description down below
as well as timestamps to help you navigate through the video.
The Pie Dish coming in at number 5 on our list is the HOMOW Nonstick
Heavy-Duty Tart Pan With Removable Bottom As we all know, pies are usually served
directly from their pan. Tarts on the other hand are removed from their pans before they
are plated and served. This is where the HOMOW Nonstick Heavy-Duty Tart Pan comes into play.
While flipping a pie out of a tart pan would be virtually impossible, this tart pan is made of two
parts that our team at In The Kitchen tested. We just pushed the bottom portion of the pan upwards,
while the entire tart pops out of the pan's ring without leaving any pie crust stuck on the sides.
This made our overall pie-making process a lot smoother and allowed our team to cool the pie
properly right out of the pan. We were then able to easily slide it onto a plate to be admired from
all angles. Sliding the pastries was exceptionally easy because of its high carbon steel material,
and its durable Whitford non-stick coating. In addition, the item was also dishwasher safe,
saving us the time to handwash it after use. In terms of size, our team at In The
Kitchen would like to highlight its higher depth that allowed more creative options
for whatever you prefer to bake. All in all, this pan made baking tarts
exceptionally easy. Its high-quality material made it a worthwhile investment along with its
extremely affordable price. This would be a great choice for beginners and experienced
individuals alike, which is why our team at In The Kitchen decided to place it at number five.
The Pie Dish coming in at number 4 on our list is the Creo SmartGlass Pie Plate
While being relatively new to the marketplace, this pie plate was designed with the aim of
combining the best features of both glass pie pans and ceramic pans. When tested,
our team agreed that it did in fact succeed in doing so. While it is light and pleasant to the
touch, this pan has an extra-durable borosilicate glass interior, which means that the glass will
never crack under extreme temperature as opposed to regular glass. In addition, Borosilicate glass
is widely used in other high-end glass products which our team believes is a remarkable feature
for this pan. The pan is heat resistant up to 450 degrees Fahrenheit and is highly resistant to
thermal shock. It also features a stylish ceramic exterior in a wide variety of pretty matte hues.
Its Borosilicate glass interior matched with its flashy exterior results in a plate with
the consistently excellent heat conduction of Pyrex and the stylish looks of cookware such as
Le Creuset and Emile Henry. Our team at In The Kitchen tested out its ability to bake, and it
delivered excellent results. Baking blind-baked crusts turned out golden, shatteringly crisp,
and never stuck to the pan, while pumpkin pies were baked up creamy and with no soggy bottom.
Our team suggests that if you don't mind a little extra on this pan,
it would prove to be a great addition to your cookware. Its unique design and high-quality
properties make it absolutely worth buying, earning its place at number four on our list.
The Pie Dish coming in at number 3 on our list is the USA Pan 9" Pie Pan
Whether you want your favorite pie bursting with fruit, or contains a smooth and creamy custard,
the USA 9 inch pan is definitely a good all-around choice. During our team's testing phase, we found
the pan to deliver a well-browned flaky crust and a perfectly cooked filling. Its heft and thickness
translated into great browning for the bottom crust. The team commends its nonstick finish
that allowed us to remove the whole pie without sticking. It is made of aluminized steel that is
commercial grand and heavy gauge which gives it high thermal conductivity, quality, and
durability. It also has a nice weight to it and is corrugated on the bottom part for optimal air
circulation. This adds to its ability to bake pies evenly and allows quick release from the pan. Its
surface has a silicone nonstick finish that gave our team the convenience to easily lift it out on
a wedge. This property also allowed the team to hand wash the pan with minimal effort. In order
to protect the nonstick finish, our team suggests avoiding the dishwasher, nonstick cooking sprays,
and exposing it to extremely high temperatures above 450 degrees Fahrenheit. In addition, it is
coated with Americoat, a silicone that is PTFE, PFOA, and BPA free meaning that it is non-toxic
and safe for the mouth. This pan is exactly 9 by one half inches deep and has the capacity to holds
five cups, enough for a standard pumpkin or apple pie recipe. In addition, upon making this video,
it offers a limited lifetime warranty providing good after-sales service.
Overall, our team at In The Kitchen concluded that it is indeed a worthwhile purchase. It works
exactly as it should and is fairly priced, making it a great addition to the kitchen.
The Pie Dish coming in at number 2 on our list is the Emile Henry 9-Inch Pie Dish If presentation
matters a lot to you, and you want a plate that comes in a wide variety of color options,
this plate may be just the right fit for you. Emile Henry is known for its high-quality ceramic
cookware made out of all-natural materials. This plate is also made out of High-fired Burgundy clay
using Emile Henry Ceramic. This gives the plate its superior heat retention and even
heat distribution properties, keeping the food hot for extended periods.
During our team's testing phase, the plate proved to bake more evenly than other ceramic plates our
team has tried. It has the ability to transfer heat gently for smooth custard fillings and
jammy evenly browned fruit pies. The team likes to highlight its slightly wavy rim that helps guide
the crust crimping while it avoids getting in the way of other designers, unlike some dramatically
rippled rims do. This pan can be transferred from freezer to oven, unlike its glass counterparts.
It also has the ability to withstand baking under the broiler, which you may want to do to quickly
toast a meringue pie. It is extremely durable and highly resistant to scratches, perfect for
everyday use. In addition, it can also withstand temperatures of up to 520 degrees Fahrenheit.
Our team at In The Kitchen concludes that if you don't mind spending a bit more
and can judge your pie's readiness without seeing the bottom browning, this would prove
to be a great choice. Since Emile Henry it is undoubtedly a good cookware brand, it is
just a bit more expensive than the others on the list. However, quality and performance-wise, it
definitely delivers, making the number two spot. And finally we come to the number 1 Pie Dish on
our list: the Pyrex Easy Grab Glass Pie Plate These are the bestselling pie plates available on
Amazon. It garnered a 4.8-star rating and earned the Amazon's Choice badge. Included in the package
are two pieces of Easy Grab Pie Plates. Our team would like to highlight its depth and width,
making its nine-and-a-half-sized pie plates ideal for most recipes.
Its particularly wide, easy-grab rims allowed the team to pull it out of the oven without our oven
mittens getting caught in the pie. In addition, the rim's design also serves as a guide for making
flustered crusts, perfect for artistic detail. The pan is composed of high-quality tempered glass,
making it extremely durable. This quality makes it dishwasher, freezer,
microwave, and pre-oven safe. Our team at In The Kitchen tested its
tempered Pyrex glass performance by placing it in a preheated oven, and it heats evenly
with consistent results. It also performed brilliantly for no-bake and freezer pies.
In addition, its nonporous glass feature will not absorb any food odors or stains
in which our team found the plate very easy to clean. Upon making this video,
it also offered a 2-year limited warranty, providing great after-sales customer service.
Overall, our team highly recommends this product to anyone who wants to have a great baking
experience. It is durable, versatile, convenient to the touch, and built to last. Given its
remarkable qualities, is also inexpensive all the while offering a 2-year limited warranty. Our team
at In The Kitchen considers this plate to have all the makings of a perfect pie dish which is why we
ranked this product at number one on our list. And there you have it folks - the five Pie Dishes
which got our team at IN THE KITCHEN excited this year. If you have any
contenders for our next Pie Dish roundup, which you would like our team to test,
do drop it in the comments section below and we will be sure to look it over for our next update.
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